No churn banana and peanut butter frozen yoghurt

Cool down in a delicious way!
recipe, banana, peanut butter, frozen, frozen yogh

Recipe from: 21 January 2016
Preparation time: 15min + Standing time


  • 400
    frozen banana chunks
  • 2
    full cream plain yoghurt
  • 1/3
    condensed milk
  • 1/3
    peanut butter
  • 1/2
    vanilla extract
  • handful
    roughly chopped roasted peanuts
Servings: Change Serving


Place the frozen banana in a food processor and process until fine.

Add the rest of the ingredients except the chopped peanuts and process until you have a soft serve style mix.

Pour into a suitable container, stir in the chopped peanuts and freeze until set.

Remove from freezer about 15 minutes before serving to soften.

Reprinted with permission of Hein Stirred. To see more recipes, click here.

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Read more on: recipe  |  frozen  |  summer  |  banana  |  peanut butter  |  treat


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