Easy Beef Koftas

Recipe from: 15 April 2014
Beef koftas, recipes, beef recipes,yoghurt dressin

Ingredients 18
Servings Makes 8
Time 01:15

Ingredients

  • Beef Koftas:
  • 800
    g
    good quality minced beef
  • 1
    onion - grated
  • 2
    cloves
    garlic - crushed
  • 5
    ml
    chilli flakes
  • 5
    ml
    ground coriander
  • 5
    ml
    ground cumin
  • 5
    ml
    mixed dried herbs
  • 1
    egg
  • salt and pepper
  • 10
    ml
    olive oil for browning
  • 8
    wooden kebabs soaked in water
  • Dressing:
  • 500
    ml
    plain Full Cream Greek yogurt
  • 4
    small zucchini grated and drained
  • juice from one lemon
  • salt and black pepper to taste
  • 1/2
    cup chopped fresh coriander
 

Method

00:45
 
Mix all the ingredients for the beef Koftas together with your hands except the olive oil. 

Roll small meatball sized Koftas and skewer it into wooden skewers.

Refrigerate for one hour.

Heat the olive oil in a griddle pan and brown Koftas until done. Or alternatively arrange the Koftas in an oven safe baking tray and bake in the oven until brown.

 Mix all the ingredients for the yogurt dressing together and serve with warm pitas and fresh coriander. 

Makes 8 small Koftas.

Recipe reprinted with permission from Anina's recipes, to see more click here.
 

Read more on: beef  |  recipes
 

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