pork apple kebabs

Apple and bacon kebabs

Recipe from: 23 september 2011
Preparation time: 15 min
Cooking time: 10 min
 
Serve these with a buttery baked potato and some fresh greens.
 
 
 

Ingredients

 
  • 2
    green apples, cored and cut into chunks
  • 3
    gammon steaks, cubed
  • lemon juice
  • 60
    ml
    honey
  • 15
    ml
    prepared wholegrain mustard
  • 15
    ml
    mustard powder
Servings: Change Serving
 
 

Method

 
Soak wooden skewers in cold water for 30 minutes before using.

Thread apple and gammon onto skewers. Squeeze lemon juice over.

Mix remaining ingredients and brush kebabs generously.

Grill under a reheated grill for 4 minutes, then turn, baste and grill for a further 4 minutes.

 

Read more on: recipe  |  pork  |  grill
 

NEXT ON FOOD24X

Creamy mushroom pasta

2014-04-21 00:00
 
 

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