Apple and bacon kebabs

Serve these with a buttery baked potato and some fresh greens.
 
pork apple kebabs

Recipe from: 23 september 2011
Preparation time: 15 min
Cooking time: 10 min
 
 

Ingredients

 
  • 2
    green apples, cored and cut into chunks
  • 3
    gammon steaks, cubed
  • lemon juice
  • 60
    ml
    honey
  • 15
    ml
    prepared wholegrain mustard
  • 15
    ml
    mustard powder
Servings: Change Serving
 
 

Method

 
Soak wooden skewers in cold water for 30 minutes before using.

Thread apple and gammon onto skewers. Squeeze lemon juice over.

Mix remaining ingredients and brush kebabs generously.

Grill under a reheated grill for 4 minutes, then turn, baste and grill for a further 4 minutes.

 

Read more on: recipe  |  pork  |  grill
 

NEXT ON FOOD24X
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Tomato salad
Marinate fresh tomato slices and red onion rings in an Italian salad dressing and serve as a refreshing alternative to tossed green salad or fruit salad.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Food
 

We're talking about ...

 

Restaurants

 
World Class House to bring best cocktails in the world to Cape Town

For 10 days only Capetonians can enjoy the finest drinking experience in the world.

 

Find a restaurant

 
 
 
 
There are new stories on the homepage. Click here to see them.