8 servings
Prep: 15 mins,
Cooking: 30 mins
Much healthier than those well-loved spuds and they save you plenty of carbs and cooking time!
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Ingredients (12)
8 | courgettes |
30 ml | pesto — sun-dired tomato |
15 ml | fresh chillies — 573 |
5 ml | lemon — zest only |
5 ml | lemon juice |
2.5 ml | paprika — smoked |
salt and freshly ground black pepper | |
125 ml | tomatoes — finely chopped |
1/4 | red onion — finely chopped |
10 ml | vinegar — red wine |
50 g | feta cheese — crumbled |
fresh mint — handful |
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