Menus >International >Argentina

 
 

Shrimp ceviche

Tantalizingly fresh and simple - The perfect starter for the perfect host.
 
Image by:
Recipe from: 3 june 2010
Preparation time: 10 mins
Cooking time: 4 hours
 
 

Ingredients

 
  • 1.5
    kg
    fresh shrimp, peeled and deveined
  • 2
    large tomatoes, diced
  • 1
    red onion, diced
  • 1
    bunch
    fresh coriander, chopped
  • 1
    serrano chilli – finely chopped
  • 8
    limes, juice only
  • 2
    limes, grated zest only
  • 8
    lemons, juice only
  • 2
    lemons, grated zest only
  • 2
    sour oranges, juice only
  • 2
    large ripe avocados, diced
  • 2
    large cucumbers, peeled, seeds removed, and diced
Servings: Change Serving
 
 

Method

 
Submerge the shrimp in boiling water for 3 minutes, put immediately into ice water and then peel and drain it.

Cut the shrimp into slices or chunks and pour all the citrus juices over it and marinate in a cool place for 2 hours.
 
Add the red onions, the zest, the chillies, the tomatoes and the fresh coriander and marinate for another 2 hours.

Add the cucumbers and stir through well and then add the avocados before serving.
 

Read more on: fish/seafood
 

NEXT ON FOOD24X

Curry fest

2010-08-31 11:03
 
 

24.com publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
0 comments
Add your comment
Comment 0 characters remaining
 

Tip of the day

 
Selecting lamb
The meat should be a pinky red in colour with a layer of fat that is creamy white.
 

Find a recipe

 
 
 

Inside Food24

 
 
 
 
 

Instagram: #Food24_sa

 
 
/Movies
 

Restaurants

 
BMT Grind in Stellenbosch

Pedalling great coffee in Stellenbosch!

  • Door 221
    Yup, love this place! Good vibe.
  • Door 221
    Absolutely love Door 221. We had some friends down from Namibia that wanted to meet f...
  • Nice on 4th
    Not NICE at all. In fact, terribly rude and inconsiderate manager/owner. Refused to a...
 

Find a restaurant

 
 
 
 
 
There are new stories on the homepage. Click here to see them.