Recipe Disclaimer
Tap for method
Ingredients (10)
CRUST
200.00 g | tennis biscuits — crushed |
60.00 ml | butter — melted |
FILLING
397.00 g | condensed milk |
700.00 ml | water — hot |
15.00 ml | butter |
80.00 ml | cornflour |
45.00 ml | water — cold |
2.00 | eggs — extra-large, seperated |
5.00 ml | vanilla — essence |
0.00 | salt — just a pinch |
Tap for ingredients