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Ingredients (9)
4.00 | english muffins — or soft rolls, halved |
4.00 | ham — slices, smoked |
15.00 ml | vinegar — white |
4.00 | eggs — jumbo |
HOLLANDAISE SAUCE
3.00 | eggs — jumbo, yolks only |
15.00 ml | water — cold |
15.00 ml | lemon juice |
salt and freshly ground black pepper — to taste | |
125.00 g | butter — diced, heated |
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