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Ingredients (11)
125.00 g | butter |
190.00 ml | castor sugar |
250.00 ml | Buttermilk |
5.00 ml | vanilla — essence |
250.00 ml | currants |
500.00 ml | flour — cake |
15.00 ml | Baking powder |
ICING
65.00 g | butter — soft |
500.00 ml | icing sugar |
10.00 ml | vanilla — essence |
30.00 ml | milk |
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