You can’t get any better than a crispy fried piece of bacon, can you? We’re all familiar with the classic bacon and eggs for breakfast, but why not add it to our side dishes, lunches and desserts – for a sweet/savoury combination? Your taste buds will thank you!
Wrap it around a veggie or meat or add it into a batter – you will not regret it!
Dig into one of these delicious recipes!