Curried beans

Recipe from: 4/16/1998 12:00:00 AM
Ingredients 3
Servings 0
Time

Ingredients

  • 1
    quantity basic curry sauce
  • 1
    kg
    green beans, topped and tailed
  • 1
    onion, peeled and sliced
 

Method

 
Prepare the basic sweet 'n sour sauce as described. Add all the above ingredients to the boiling sauce and bring to the boil, boiling thoroughly. Spoon into sterilised jars while still hot and seal immediately. Makes about 2 litres salad.
 

 

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