Cream cheese and pineapple bagel

Recipe from: 05 July 2012

Ingredients 6
Servings 2
Time 00:10

Ingredients

  • 2
    bagels
  • 1
    cup
    fresh pineapple - chopped
  • 125
    g
    low fat cottage cheese
  • 1.5
    tsp
    medium curry powder
  • 1
    tsp
    Natreen Liquid
  • 2
    Tbs
    chives - chopped
 

Method

00:00
 
Cut half of the pineapple into small dices and mix with cottage cheese, curry powder, a few drops of Natreen (sweeten to taste)
and a tablespoon of diced chives. Season with salt and pepper.

Cut two bagels in half, spread the cheese mixture onto the half bagels, add the remaining pineapple on top and sprinkle
with one teaspoon of diced chives each.

Reprinted with permission of My Easy Cooking. To see more recipes, click here.


 

Read more on: recipe  |  starch  |  sandwich
 

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