Your weekend feast - 9 December 2016

Kick off the weekend with a scrumptious snack or starter – this chicken liver pâté with a sweet cranberry topping is both delicious and beautiful. Serve with crispy pieces of melba toast or crackers.

Next up – how good do these healthy broccoli and cauliflower falafels look? They’re perfect for Banters.

Who’s up for some breakfast? We’ve got a warm and spicy gingerbread French toast just waiting to be devoured.

The ultimate side dish comes in the form of roasted aubergines dotted with feta and gorgeous pomegranate pearls. Yum.

Get into the festive spirit by making your own rum and raisin chocolate salami.

Feeding a crowd? How about throwing together a zesty chicken salad with mango chilli chutney.

A quick and easy bake is always good to have on hand when you have a hoard of visitors. Try this almond tart for something simple but tasty!

Click HERE to see last week’s weekend feast!

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Your weekend feast – 9 December 2016