Craving that meaty, tender charry steak taste, but you’re now vegan? Well Ducks Eatery, known for its tasty steaks, has tried its best to cater for the vegan and vegetarian community.
We’re not sure whether to call this an amazing or just plain weird… but the restaurant has decided to serve watermelon steak, which before being cut, has a slightly similar appearance (apparently) to meat steak. We’ve chatted about vegetarians stealing the carnivore’s dictionary – but is this taking it too far?
Instead of slicing it up and enjoying your watermelon, the fruit goes through an almost torturous time-consuming process. The watermelon goes from being smoked for a couple of hours, to being marinated in a salt, ash and spice combination for 4 days, then smoked once again for quite some time to finally being roasted. Just reading the process seems like so much work…
WATCH HOW THE WATERMELON STEAK IS MADE:
Twitter users have responded to what many meat lovers see as an atrocity… and there’s a mix of emotions:
Let us know what you think about this bizarre meal in the comments below!
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