What is the Nero d’Avola grape?
Part of the ongoing conversations around sustainability and climate change involve taking note of crops that are resilient to our ...
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Tag: Food News
Why salt plays an essential role in cooking and baking – and how to use it
Salt has been an essential part of life since ancient times. Today, most of us would never dream of cooking ...
Partner content: Lorna Maseko explores South African cuisine in a new BBC Lifestyle series
It’s no secret that South African cuisine is having its moment in the sun. So much so that internationally renowned ...
Third Culture Experiment: The ingredients of a successful food club
Nobhongo Gxolo is a trailblazer. Her recent Food XX award recognising her as a pioneering entrepreneur in the food space ...
Eat Out has announced its panel of judges for the first time ever
The Eat Out Restaurant Awards are making a return this year after a two-year hiatus due to the pandemic. This ...
Cakey by Davy: The SA cake boss serving soulful cakes
Davy Tsopo is a humble family man, who went from being retrenched to becoming an acclaimed SA cake boss and ...
8 ingredients South Africans will be eating more of this year
We’ve rounded up five exciting new foodie finds that South Africans will be eating and cooking this year. From water ...
7 Colours: A brand-new cooking show coming to HONEY
Sunday lunch is a big deal in South African homes. Nothing captures this more precisely than the 7 Colours Sunday ...
Which grocery loyalty saving card works for you?
Who doesn’t love a bargain? With food prices continuing to rise, largely impacted by the pandemic, saving on food and ...
What is a cacao ceremony?
We know cacao to be the essential ingredient that all chocolate is made from. However, it is also the centre ...
