Winelands winter menu specials to keep you warm

Don't let the cold weather stop your fun-filled wine farm hopping. Add these restaurants to your "to-visit" list.

24 May 2018
 
red wine being poured into two wine glasses

(Image:iStock)

These wine farm restaurants have taken it a step further by adding gorgeous winter specials to their menu’s.

Haute Cabrière

Chefs Nic van Wyk and Westley Muller have gone all out with this year’s Haute Cabrière winter menu. Inspired by delicious flavors and feelings of comfort and coziness find yourself feasting on generous steaks as mains, venison loins with port sauce, fig tart even sago pudding with almond ice cream. With different options to pick from, we are sure you will leave Haute Cabrière fully satisfied! Make sure you wear eating pants.

Price: Two-course for R230 | Six-course tasting menu for R450 | Feast on Sundays for R370

Terroir at Kleine Zalze

From May till September guests will be treated to a choice between two dishes you can either pick a starter and main or you could have your mains, dessert and a glass of Kleine Zalze wine.

Price: Two-course menu for R395

La Petite Colombe

This world known restaurant found in the beautiful Franschhoek valley brings you good wine and amazing food. This cold season enjoy meals such as yellowfin tuna, Asian glazed pork belly, Mozambican prawn, Springbok tataki and many more. La colombe have also put together a lovely vegetarian menu.

Price:  Four-courses for R395 | Four-courses with wine pairings for R795 | Winter Vegetarian Menu for R395 with wine pairings R795

La Petite Colombe

WINTER LUNCH SPECIAL Valid from 9 April till 31 August 2018 (weekdays only ~ excl. public holidays) R395 per person for 4 courses Reservations www.lapetitecolombe.com/book-online Tel : (021) 202-3395

Le coin Francais

Also found in Franschhoek Le coin Français provides hearty cuisine and a locally themed wine list to accompany the meals.  Winter specials meals come with a complimentary glass of bubbly depending on which meal plan you pick.

Price: Two-course for R295 (Wednesday – Sunday) | Five-course tasting dinner menu for R425 (Tuesday- Saturday) | Winter weekday local special for R250 (Wednesday – Friday)

Le Bon Vivant

Have your choice from their specially designed winter menus each are complemented with a glass of wine. Making sure to cover their bases Le Bon Vivant caters for vegetarians too. They also have an amazing surprise menu where the chef selects five courses for you.

Price: Winter special 2 course set menu for R 235 | 3 course set menu for R 295 | Surprise Menu for R530

If you know of any wineland restaurants that have an amazing winter menu, let us know!

ALSO READ: 

The best Winter meals to have with a glass of Pinotage

But what does one choose to pair with such an expressive wine? We have listed five of our favourite meals to enjoy with a glass of Pinotage this winter. Pinotage is a national treasure of South Africa. It is something we are immensely proud of and is known internationally as South Africa's signature red wine grape.

 

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