The Best SA Wine Launch – Part 2
So I avoided the Underbergs, the Jagermeisters and the unnamed grappas – so how come I was a tad queasy ...
So I avoided the Underbergs, the Jagermeisters and the unnamed grappas – so how come I was a tad queasy ...
So I avoided the Underbergs, the Jagermeisters and the unnamed grappas – so how come I was a tad queasy ...
They say that the days of PR companies throwing money at events are dead. No more five-day jollies up the ...
“Anywhere in the world, (winery) owners come and go and so do winemakers. But there’s one thing that remains: origin. ...
The Cape Winemakers Guild (CWG) has announced its new management committee for 2011, with Louis Strydom of Ernie Els Wines ...
Neil Grant is the sommelier at Rust en Vrede restaurant in Stellenbosch. Wholly-owned by farm owner, Jean Engelbrecht, the restaurant ...
Sous vide (sue-veed). The haute cuisine for a cooking technique that has been around for 50 years is now being ...