The food of England

All you need to know about English food... in time for the World Cup!

29 Apr 2010

The promise of a belly filled with warming comfort food is what's on the pommie cards. So get your family and friends together and pour yourself a pint!

English cuisine - Typical English fare.

Interesting facts about English cheeses -  England exports their cheese all over the world.


Seville orange marmalade - A tangy and popular marmy, the world over.

English marmalade roasted lamb
- Lamb with a twist.

Roast beef and yorkshire pudding - An old favourite.

Fish and Chips - A dish that everyone loves.

Steak and Kidney pudding - Comforting and rib-sticking for a cold winters day.

Horseradish sauce - Read up on an interesting tidbit of this time old classic.

Lea and Perrins Worcestershire sauce - To this day, the recipe is a secret.

Throwing an English-style World Cup bash? Check out Food24's English party menu! publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

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