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Top 20 recipes of 2010

We’ve assembled a list of the top 20 recipes that got you clicking during the last year.

All are family favourites and most are fast enough to prepare mid-week. Enjoy!

1. Beer can chicken
This was by far the most popular recipe – people couldn’t get enough of this deliciously crisp chicken on the braai.

2. Slow-cooked mutton curry
A fragrant and simple curry that falls off the bone.

3. Spanish potato omelette with creamy mushrooms
An unbelievably tasty vegetarian main that everyone will adore.

4. Old-fashioned milk tart
For a trip down memory lane, whip up this tart from scratch in no time.

5. Fish and chips
Fresh and crisp, and much easier than you think.

6. Mac and cheese with a twist
Popular blogger Bits Of Carey added some mushrooms to spice up this classic.

7. Low-fat chicken nachos
Very tasty and quick to assemble, these baked nachos are a meal on it’s own.

8. Savoury mince on sweet potato and butternut mash
A quick family meal – spicy mince complemented by a sweet Low-GI mash.

9. Easy chicken-pie
Fast, comforting and packed with mushrooms, wine and flavour!

10. Cheap chicken and mushroom pasta
Two favourite flavours in one dish, delicious for the middle of the week.

11. Broccoli and bacon soup

Warm and full of goodness – the new pea soup!

12. Peri-peri chicken livers

A sweet and tangy combination that is great on toast.

13. Lamb burger with tzatziki
Nothing beats homemade when if comes to a burger, as Simply Delicious demonstrates.

14. Alfredo Penne
A lower in fat creamy pasta with ham.

15. Sugar-free chocolate chiffon cake
A light fluffy cake with a scrumptious marshmallow icing.

16. Spring salad
Chef Caro’s crisp seasonal salad is full of goodness.

17. Croque Monsieur
You loved this fried cheese and ham sandwich.

18. Lamb chops with salsa verde
A novel way of serving lamb chops with a punchy green sauce.

19. Sweet and sour chicken stir-fry
Make the most from seasonal pineapple in this kid-friendly dish.

20. Potato and cheese pie
A filling vegetarian main, or a scrumptious side dish!