If there’s anything better than a dessert made from scratch, it’s a dessert made from leftovers. Repurpose these old food items in your kitchen into a delicious after-dinner treat.
1. Stale cake = Leftover chocolate cake pudding
2. Cooked rice = Cardamom rice pudding with coconut cream 
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3. Carrot pulp from the juicer = Carrot, beetroot and pumpkin seed cake
4. Flat sparkling wine = Sparkling wine raspberry jellies 
5. Stale sandwich bread = Bread pudding with apple and cinnamon 
6. Old hot cross buns = Hot cross bun and amasi ice-cream sandwiches 
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