From bran for breakfast to blueberry for brunch. Not as sweet as doughnuts or cupcakes, muffins have become the perfect healthier tea-time snack.
It all started with the English muffin. Yeasted dough baked in a flat round shape on a hot griddle, toasted and served with butter. Muffins have since morphed into the various versions, sweet and savoury, you find today. There is a myriad of different flavours to try.
Here are 5 over-the-top decadent muffin recipes:
Corn and chilli muffins
A delicious spicy savoury treat that will keep you on the go.
Strawberry muffins
Delicious fruity muffins with a twirl of chocolate. Perfect for afternoon tea.
Chakalaka muffins
These flavourful muffins make a great snack or lunchbox filler.
Fresh fig and walnut muffins
Fresh figs and walnuts in a muffin? What could be more heavenly!
And for the grand finale…
Cheesy mushroom and prawn muffins
Cheesy, smoky flavours all packed into a divine muffin.