In case you missed it, here are some of the biggest food stories this week from Food24 and Eat Out:
- The 2 South African wines that were given 100 points by renowned wine expert
International wine critic Tim Atkins award two South African wines a perfect score. - Restaurant specials across South Africa to get excited about
As restaurants make a recovery, we get excited about burger, steak and sushi specials countrywide. - How TikTok has millions snacking on bell peppers, cream cheese and cold sweet potato
The social media network is creeping into our lunchboxes! - Not just for breakfast: 15 new and delicious ways to cook with bacon
Our favourite recipe? Bacon and mielie bread. Why serve normal bread on the side when you can have bacon and mielie bread?
- Mental health in the restaurant industry: “COVID-19 is an opportunity for us to change for the better”
The industry has been shaken to its core in 2020, we speak to an expert about how to rebuild from the ruins. - WATCH: Malva pudding
Watch how to make a luscious, warm malva pudding served with custard.
