Last year, a range of chefs and culinary experts showcased their love of plant-based cooking and shared their innovative tips. Here is just some of what went down at The Plant Powered Show in 2022.
Mokgadi Itsweng’s chia and lemon pudding
Jane Nshuti’s vegan amaranth panna cotta
Arabella Parkinson’s tomato tartare with mushroom consommé
Zola Nene’s ujeqe cowpea curry bunny chow
Rudi Liebenberg’s vegan chocolate avocado mousse verrine
Jenny Morris’s grilled aubergine steaks
Tamsin Snyman’s apple and date flapjacks
Feeling inspired to embrace a plant-based lifestyle? Get your tickets to The Plant Powered Show 2023 in Cape Town and Johannesburg. To see which chefs will be showcasing their expertise at The Plant Powered Show 2023 this year, click here.