Mushrooms are brilliant on the braai, they are very ‘meaty’ and absorb all that beautiful smokiness.
Wrap ’em, stuff ’em and grill ’em.
Try these delicious recipes for something a little different on your fire.
Big brown mushrooms with basil pesto – so simple to make and packed with flavour.
Bacon wrapped mushrooms – salty bacon wrapped around a mushroom and dipped in sauce.
Halloumi and mushroom skewers – hot melty halloumi in between baby button mushrooms.
Mushroom potjie – a fantastic vegetarian potjie.
Crab stuffed mushrooms – these elegant mushrooms are stuffed with yummy.