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If you love to bake or are even just starting out with a few baking recipes here and there, you’ll find this hugely helpful. There are so many fancy pieces of equipment that are used in baking – from special moulds and chocolate-melting apparatus to bread scoring blades, cake decorating tools and so much more. There are a few basics though that will always stand you in good stead, and ensure you get a great end result!
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Master the baking basics with these 7 classic recipes
by: Tessa Purdon | 03 May 2017 When was the last time you baked something from scratch? I mean actually sifted the flour, whisked the eggs to ribbon stage, whipped your own buttercream or kneaded your own dough to make bread?