Site icon Food24

WATCH: how to use natural sugar substitutes in baking

(Image by Anina’s Recipes)

We all try to cut down on sugar intake but it’s hard to give up sweet things entirely. Avoiding refined sugar doesn’t mean you have to completely go without. Natural substitutes, in moderation, combat sweet cravings as well and are of course better for you.

Watch the video and find out how you can switch things up naturally, but remember – even natural sugars must be used with caution.

Now try these…

Banting coconut macaroons

Low carb carrot cake

Milk-soak chocolate sheet cake


(Image by Dianne Bibby)

Rolo millionaire brownies

Brown butter chocolate chip cookies


(Image by Dianne Bibby)

Banana bread

Peach cobbler

Olive oil polenta cake


(Image by Heinstirred)

Blueberry and banana muffins

Oat and cranberry cookies

Save