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Summer-time snacking: 6 recipes that won’t derail your healthy eating

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This time of year calls for relaxation, parties and mouth-watering food. However, don’t be limited to store-bought dips and treats when you can make these snacks way more tasty in your own kitchen. These snacks are nutritious and cater for everyone – with crispy roasted chickpeas replacing your chips and a beautiful beetroot dip with salt and pepper seed crackers taking over from pizzas… everyone is bound to be happy. 

Serve these sizzling snacks on a platter or pack them for a wonderful lunchbox nibble.

Rosemary pita chips with easy salmon pâté

Crumbed kale balls with green tahini sauce 

Green chilli and avocado dip 

Beetroot dip with salt and pepper seed crackers 

Crispy roasted chickpeas 

Prosciutto-wrapped asparagus and goat’s cheese with brown butter vinaigrette

What’s your go-to Summer snack? Let us know in the comments!

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