5 Recipes that prove desiccated coconut is a baker’s best friend
Robyn Brittow
(image: iStock)
Desiccated coconut is the cheapest and most accessible form of coconut available, and with these tropical coconut recipes it will soon become a go-to ingredient for cooking and baking in your household.
The subtle sweetness of the coconut is perfect for desserts and we have 5 coconut recipes you just have to try!
Decadence, has a new name and it’s these chocolatey coconut and cacao muffins, topped with chia seed berry jam and bon bons, it doesn’t get any better this!
45 minutes These sweet, decadent lamingtons are sure to impress friends and family! Preheat the oven to 180°C and line a 33 cm x 27 cm baking pan with baking paper. 1. Beat the caster sugar and eggs together until light and fluffy. Set aside.