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The food of Portugal

With such an honest and unique approach to food, Portuguese food welcomes you to a culinary paradise!

Typical Portuguese food – Let the feasting begin.

Recipes:
Want to cook Portuguese-style? Choose from any of these delicious Portuguese dishes…


Caldo verde (green soup) – The national dish of Portugal- serve with thick slices of maize bread.

Prego rolls – A garlicky marinade.

Bolinhos de bacalhau (cod and potato dish) – Cod and mashed potato filling.

Baccala bites – Serve with crispy bruschetta, a green salad or a shaved carrot and coriander salad.

Chicken Madeira – The Portuguese have always done magical things with chicken and the Madeira is no different.

Pork with clams a alantejana (pork dish) – Serve with a red wine from Quinta do Carmo to bring out the luxurious rich tastes.

Pasteis de nata (pastry) – Warm out of the oven and sprinkled with cinnamon and sugar, heavenly.

Bife a café (beef and chips) – A delicious mustard slathered steak served with chips.

Cozido a portuguesa – Serve with a good Ribatejo wine and crusty bread.


Throwing a Portuguese-style bash? Click here to see Food24’s Portuguese party menu!