Site icon Food24

Drum’s 5 recipes of the week

Baked
amasi custard pudding

This melt-in-the-mouth pudding is a perfect local treat for
any occasion. Take care not to overfill the baking dish – the custard rises as
it bakes.

Seasoned
roast beetroot

The beetroot can be cooked among hot coals or in the oven.
Pick one of these tasty toppings.

Cookies
and cream ice-cream with a twist

Make your own icy treats to cool things down on a summer’s
day. Try these at home and remember beating the custard until thick traps air
in the mixture, giving the ice cream a light texture.

 

Roasted
cauliflower and chickpea salad with dressing

Store in an air-tight container to seal-in freshness

Asian
pork salad with pickled onions

Breathe new life into this summer staple to see it through
the seasonal shift