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Weekend menu 5

It’s the weekend baby.


Friday
Start the weekend on a tasty note with these lamb kebabs in yoghurt marinade and tasty salad with herb dressing.


Saturday
Get your day off to great start with bacon and egg tortilla slices and a fresh sweet melon and kiwi smoothie.




We’ve got lunch covered with a flavourful spinach, salami and Gruyére ravioli with a special side of vegetable brochettes.


Feel like inviting your friends over but don’t know what to make? Don’t worry – try this three-course feast.

  • Starter: Parma ham with glazed pears

  • Main: Fish steaks with salsa verde potatoes or Oriental style pork fillet

  • Dessert: Blackberry and créme de cassis sorbet


    Sunday
    Sleep in on Sunday and make a tasty brunch to get your day going. How about some muesli with fruit and yoghurt, nutty mocha muffins and a healthy egg white omelette with chunky avocado salsa.



    Settle in for the Sunday night movie with some deep-fried root vegetables (a great alternative to chips), brinjal dip and a strawberry milkshake.


    Enjoy!