A big, slightly smoked Italian sausage. Myrtle berries and pistachios are used to flavour the sausage.
Use: As a filler on sandwiches and in a variety of other dishes.
A big, slightly smoked Italian sausage. Myrtle berries and pistachios are used to flavour the sausage.
Use: As a filler on sandwiches and in a variety of other dishes.