I don’t think I’ve ever met one person who doesn’t like
pasta. Most people love it and I adore it.
It is such a versatile and fun staple that can go so many
ways and most of them are really quick and fuss-free.
Try my top 3 of the moment:
Butternut and bacon with sun-dried tomatoes.
A meal of champions. Serve with a
fresh green salad.
Click here to see the recipe.
Fettucini Alfredo
A classic meal with an added twist. Enjoy with some steaming
garlic bread.
Click here to see the recipe.
Use this basic recipe and add your choice of ingredients.
Some suggestions: Tomato and basil with mozzarella; bacon and blue cheese; butternut and sage.
Click here to see the recipe.