Friday is finally here! While the month of March continues to fly by we are savouring every moment we can!
Go the easy route and make a batch of these breakfast style egg filled muffins. Take them on a picnic or on-the-go for your weekend adventures.
Fresh flavours fill this protein packed recipe of prawns and chorizo with a salsa verde pasta salad. Healthy but hearty, just the way we like it.
After a long lazy Saturday, cozy up to dinner with this winning veggie lasagna recipe. We’d say save the leftovers for Sunday, but the whole family will love it so much there won’t be a crumb left.
Your Sunday roast will be styling with an African influenced chakalaka marinated roast chicken. Succulent with just a hint of spice, this chicken will be gone before the weekend’s over.
Your sweet tooth will thank you for this indulgent peanut butter, caramel and chocolate tart. Make two.
After all that feasting you’ll want to make yourself this beautiful Negroni No.3 cocktail. Kick your feet up, have a sip and beat those Sunday night blues.