Your weekend feast: 19 May 2017

The weekend has finally arrived!

The icy weather makes one crave comfort food, perhaps in a bid to keep the chills at bay. Saucy soups, flavoursome stews and warm puddings are the order of the the day. If you’re sharing this sentiment, you’re in for a treat with this weekend’s feast.

Both pancakes and chicken a la king are firm family favourites. This dish – chicken à la King filled parsley pancakes – merges the two to create something drool-worthy! 

If you’re planning on throwing something over the coals, make sure that you add these lamb cutlets with, basil and mint salsa, to your menu.

This bone broth ramen requires a labour of love as it takes quite some time to prepare, which makes the weekend the ideal time to make it. Start on Friday evening and by Saturday you’ll be slurping up a delicious bowl of nourishing goodness.  

Even though we find ourselves in the height of Autumn, one can never say no to a dark chocolate and amaretti semifreddo as enticing as this.

Burgers are weekend food through and through. If you’re carb conscious, swap your regular buns for mushrooms with these double mushroom cheese burgers.

These gorgeous ginger toffee puddings are sweet and saucy and just what you need in order to keep warm.

A stellar vegetarian dish comes in the form of this whole roasted cauliflower with ricotta and chorizo crumbs.

To see last weekend’s feast click HERE.

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