It’s that time of the year again when the whole of SA goes ballistic for braaing (but who’s complaining?). Spring is here and we’re rearing to go!
We know that you’ll be sharing all your wonderful creations on social media so please tag us we’d love to see them! Use @Food24 on Facebook and Twitter and @Food24_sa for Instagram. Right – on to the real reason why you’re all here… the fooooood!
With so many braai recipes overcrowding the internet right now, we’ve decided to make it easy for you. Below is the ultimate Braai Day guide – one that will serve you well for Sunday and years to come! In fact I urge you to Pin it, forward it, tweet it… and make sure your friends and family get involved in the Heritage Day braai spirit!
Are you ready for this show-stopper menu? Read on…
Kick things off with these proudly SA drinks! Feel like popping open some wine? Then check out Cathy Marston’s list of 7 Proudly South African heritage wines to go with your braai. We also recommend a decent craft beer if you’re wanting to quench your thirst with something icy. And then of course – we can’t forget the classic G & T!
Snacks and nibbles
Crumbed biltong and ricotta fritters
Chakalaka lamb enchiladas
Salads and sides
The Jack Parow broodjie
Milk tart sundaes (low carb)
The sweetest koeksisters
Ready… set… braai!
Ever lived abroad and realised some of your favourite foods weren’t a ‘thing’ anywhere else? by: Julie Donald | 15 Sep 2017 (image: iStock) With Heritage Day coming up I was browsing for cool South African food ideas, and I started to realise that there is a ton of great food that I thought was universal, but turns out is unique to South Africa.