Tag: vegetarian

three-bean-salad

Three bean salad

This twist on a South-African classic is great for feeding a crowd. Next time you are invited to a bring-and-braai, this is the recipe to take with. It’s a much healthier alternative and more delicious than any pre-made version you can buy. Don’t skip the process to caramelise the onions as it adds a naturally sweet flavour to the beans. An AMC 28 cm Chef’s Pan is ideal for this step, as it helps retain the heat, enabling you to caramelise the onions without burning them.

broccoli-quinoa-miso-balls

Broccoli quinoa and miso balls

These vegetarian broccoli quinoa and miso balls are not only simple to make, but they are so flavourful and filling! The miso paste adds a unique burst of umami flavour. Perfect as lunchbox fillers or snacks on their own or as a meal!

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