Tag: tarts

Name: Dark chocolate ganache tart
Prep time: 8 min
Cook time: 45 min
Total time: 53 min
Yield: 6 servings
Cuisine: Baking
Ingredients: 1/3 cup aquafaba chickepea brine; 1/2 - 3/4 cup dark chocolate melted; 300 ml coconut cream; 1/4 cup coconut sugar; 1 tsp vanilla extract; 1 pinch salt; 2 cup tea cookie crumbs; 1/3 cup coconut oil; 1 pinch salt; coconut cream for topping; dark chocolate cut into shavings; edible flowers optional, to garnish

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