Perfect the art of melting chocolate
Melting chocolate properly is crucial for achieving a smooth consistency, which will dramatically affect the outcome of your baked goods. ...
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Tag: Tips
7 tips for cooking perfectly al dente gluten-free pasta
Cooking gluten-free pasta requires some special attention to ensure that the pasta turns out perfectly cooked and delicious. While gluten-free ...
6 tips for making Glühwein at home
There’s nothing quite like a steaming mug of Glühwein to infuse your winter evenings with warmth and cheer! This traditional ...
6 tips for making the crispiest pork crackling
Brought to you by SA Pork That undeniably crunch-filled flavour-loaded crackling bite is the ultimate payoff we all look forward ...
Poppadoms – one thing we don’t recommend air-frying
Any poppadom-loving, curry-dipping enthusiast will know that poppadoms make everything better! We set out to see whether these crisp delicacies ...
Ice Queen: How to make your freezer work for you
MUST READ: 1 packet of mince: 7 ways to use it We all understand the basic use of a freezer. ...
3 ways to elevate Sunday family lunch
Hosting Sunday lunch for the family can be fun and entertaining – as well as a little intimidating or stressful! ...
How to make the most impressive cheeseboard in 7 easy steps
Yes, that’s right. Just seven easy steps will make your DIY cheeseboard the crowning glory of any meal. Step 1: ...
Stress-free entertaining at home: tips and recipe ideas for a great vibe
It’s that time of year when frequent get-togethers form an essential part of the season. While we’re not complaining, it ...
No waste: What to do with your flopped cakes
We’ve all been there – cakes that have been overmixed, overbaked, have sunken centres, have stuck to the pan or ...
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