Whisky sour

Fairlady
1 serving
Rate this recipe
A tasty classic.

By Food24 November 03 2009
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Ingredients (5)

45 ml whiskey
30 ml lemon juice
15 ml sugar — syrup
eggs — whites only
1 cherries — fresh or maraschino
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Method:

Shake whisky, lemon juice, sugar syrup and a dash of egg white together, vigorously.

Place a cherry at the bottom of the glass and pour cocktail over.



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