Watermelon, feta and rocket salad

Name: Watermelon, feta and rocket salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: watermelon cubed; feta cheese cubed; rocket; 1 cup watermelon chopped; lemon halved, juice only; 1 tsp honey; 1/2 tsp salt; 1/3 cup canola oil; freshly ground black pepper

4 servings Prep: 10 mins, Cooking: 5 mins

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Add this exotic salad to any meal for a burst of flavour.

By Food24 February 10 2011

Tags:

easy meatfree mondays salad vegetarian

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Ingredients (9)

	watermelon — cubed
	feta cheese — cubed
	rocket

Dressing (makes +- 250ml):

1 cup	watermelon — chopped
	lemon — halved, juice only
1 tsp	honey
1/2 tsp	salt
1/3 cup	canola oil
	freshly ground black pepper

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Method:

For the dressing:
Blend the watermelon. If you prefer a ‘clear’ dressing, you can strain the watermelon juice, but I didn’t mind a bit of texture.

With the processor or blender running, add the lemon juice, seasoning and oil slowly.

Pour over the salad ingredients and serve.

For the salad:
Arrange the salad ingredients on a serving dish. Drizzle over the dressing before serving. Serve immediately.

Reprinted with permission of Simply Delicious.