8 servings
Prep: 5 mins,
Cooking: 15 mins
If you love lemon, and your love Milk Tart, then this easy-to-make Bakers Tennis® Lemon Biscuits Milk Tart is set to tantalise your tastebuds!
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Ingredients (10)
200 g | Bakers Lemon Creams® |
100 g | butter — melted, for the base |
700 ml | milk |
1 tin | condensed milk |
1 tbsp | butter — for the filling |
2 | eggs — separated |
50 g | cornstarch |
50 ml | lemon juice |
pinch | salt |
ground cinnamon |
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50 ml coarsely chopped what