Vegan’s Breakfast bonanza
6 servings
Prep: 5 mins,
Cooking: 25 mins
A hearty vegan breakfast option.
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Ingredients (11)
3.00 | cannellini beans — tinned, drained and rinsed |
1.00 | garlic — large cloves |
1.00 | onion — small, thinly sliced |
2.00 | red chilli — split |
15.00 ml | tomato paste |
1.00 | tinned tomatoes — chopped |
10.00 ml | vinegar — balsamic |
6.00 | black mushrooms — sliced |
30.00 ml | fresh chillies — 573 |
0.00 | salt and freshly ground black pepper |
12.00 | tomatoes |
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