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Ingredients (8)
300 g | pasta — spaghetti |
125 g | bacon — back, chopped |
2 | onions — finely chopped |
2 | garlic — cloves, crushed |
1 | tomatoes — chopped |
1 | butter beans — tinned, drained |
sea salt and freshly ground black pepper — to taste | |
2 | feta cheese — rounds |
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