Prep: 30 mins
This is no ordinary potato salad.
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Ingredients (10)
250 g | baby potatoes |
250 g | pink fir potatoes |
250 g | potatoes — red skinned |
salt and freshly ground black pepper — to taste | |
65 ml | olive oil |
sea salt and freshly ground black pepper | |
250 ml | coconut cream |
250 ml | yoghurt — thick, plain |
65 ml | fresh coriander — chopped |
spring onions — finely sliced |
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