Sweet potato, mushroom and onion breakfast hash

Anina's Recipes
2 servings Prep: 40 mins, Cooking: 10 mins By Food24
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Tap for method

Ingredients (9)

3 Tbs butter
2 cloves garlic — cloves, minced
1 onion — cut into rings
2 cup mushrooms — chopped
2 sweet potatoes — chopped, roasted
salt and freshly ground black pepper — to taste
fresh parsley — handful, chopped
1 cup grated mature cheddar
1/2 cup sour cream — to serve
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Method:

Roast the sweet potatoes.

Heat the butter in a saucepan and saute the onion, garlic and mushrooms until soft.
Add the sweet potatoes and mix through. Add seasoning and herbs and mix through.

Serve with mature cheddar, sour cream and egg. (optional)

Recipe reprinted with permission of Anina’s Recipes. To see more recipes, please click here.

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