Strawberry and banana smoothie bowls

1-2 serving Prep: 5 mins, Cooking: 5 mins
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By Food24 April 26 2018
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Ingredients (7)

½ cup bananas — frozen and sliced
½ cup strawberries — halved and frozen
½ cup milk
½ tsp honey — raw
1 tsp almond nut butter
to serve — to serve
chia seeds, chopped nuts or toasted coconut flakes
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Pop the bananas, strawberries, milk, honey and almond nut butter in a blender. 

Blitz until smooth and thick.

Pour the mixture into a bowl and sprinkle with your favourite toppings. 

Serve immediately. 

Recipe reprinted with permission of Cupcakes and Couscous. 


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Deciding whether these vegan chocolate velvet smoothie bowls with avocado and cocoa nibs are best suited for breakfast or dessert, is your call.

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