SPONSORED: Maple bacon cupcakes

12 servings Prep: 20 mins, Cooking: 25 mins
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By Food24 April 15 2016
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Ingredients (3)

1 cake mix — vanilla cupcake
4 maple syrup
bacon — Eskort, minced
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Fry the Eskort bacon until crispy and set aside to cool.

Mix together the cupcake batter. Fold in ¾ of the bacon bits into the cupcake batter.

Add 2 tablespoons of maple syrup to the batter and bake the cupcakes according to instructions on the box.

Add 2 tablespoons of maple syrup to the icing mix and ice the cupcakes once cool.

Top with some extra bacon bits and a drizzle of extra syrup.

Recipe reprinted with permission of Eskort.com.

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