Sorghum rainbow salad

Name: Sorghum rainbow salad
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Cuisine: Accompaniment
Ingredients: 1 cup sorghum soaked overnight, then drained; 3 cup water; 1 cup cherry tomatoes; 1 round feta cheese; 1 red onion; 1/2 cucumber chopped; 1 cup fresh herbs chopped; salt and black pepper to season

4 servings Prep: 15 mins, Cooking: 40 mins, Chill/rest/proof: 12 hrs

Rate this recipe

Sorghum is a proudly South African ingredient that you can include into your diet in various different ways.

By Independent Contributor October 12 2021

Tags:

recipe sorghum south african vegetarian

Print Recipe

Sorghum rainbow salad

10.7k

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (8)

1 cup	sorghum — soaked overnight, then drained
3 cup	water
1 cup	cherry tomatoes
1 round	feta cheese
1	red onion
1/2	cucumber — chopped
1 cup	fresh herbs — chopped
	salt and black pepper — to season