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Ingredients (12)
10.00 ml | freshly ground black pepper |
120.00 g | flour — cake |
4.00 kg | oxtail |
30.00 ml | olive oil |
2.00 | red onion — chopped |
3.00 | garlic — cloves, crushed |
1.00 | red pepper — sliced |
1.00 | yellow pepper — sliced |
1.00 | green pepper — sliced |
750.00 ml | stock — beef |
14.00 | baby potatoes — peeled |
10.00 | carrots — peeled, cut into thirds |
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