makes 12-14 tartlets serving
Prep: 30 mins
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Ingredients (13)
FILLING
500 ml | milk — full cream |
1 | cinnamon — stick |
1 | eggs |
2 | eggs — just the yolks |
60 ml | sugar |
30 ml | cornflour — maizena |
10 ml | vanilla — essence |
CRUST
1 | puff pastry — roll |
30 ml | butter — melted |
30 ml | sugar |
10 ml | cinnamon — ground |
TO FINISH
30 ml | butter |
15 ml | brown sugar |
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